Winemaker's evening in Champagne on Monday 14 September 2020


For this new winemaker evening, with Boris Politi of society Travel in Champagne, Restaurant Seasons offers a menu with 5 steps agreement.

If you like good bubbles, it's the time to never enjoy yourself!

Here's our deal:

Dinner on Monday 14 September 2020


Price per person, beverages included


Grey shrimp tartare maki and Camargue knife
Massin Pinot Blanc « Special Club » 2015


Raw and cooked mushrooms, underwood broth
Goddess White Black


Tagliolini with ink of seiche, grilled oyster and bacon of Colonnata
Oger Pertussis 2014


Roasted veal risses, burnt leeks and smoked egg
Moussé « Special Club rosé » 2014


Lost brioche, poached pear and malted barley ice cream
Vilmar "Golden Grand Cellar" 2014

Champagne Travel

Don't forget to book!

These theme evenings are exceptional and we have very few seats... That's why we recommend you book your table in advance.