90,00€
Let yourself be guided by a menu imagined with the products of the moment – served in 5 steps.
Out of stock
Our menu IMAGINATION offers a 5-step tasting (5 dishes), usually consisting of two entrances, a dough or risotto, a dish and a dessert.
Our Chef works on fresh and local products and builds the menu according to the market. If you have food allergies or intolerances, we adapt.
🥳 Don't miss the final New Year's Eve Seasons this 31/12 !!! Discover the menu.
😋 Monday, December 16, we offer you an exceptional evening with Caviar Petrossian. See menu.
🤩 As every year, we open reservations on the Saturdays of December. You can already book your table for December 7, 14, 21 and 28.
😍 Take a "butt of us" to your home by ordering our "Gers' IGP duck foie gras La Ferme de Phallange" marinated with Port and Espelette pepper for parties. Tariff: 170€ the kg.
Guibbert –
A friendly welcome – a very relaxing atmosphere – a very pleasant service – a fantastic 5-step tasting – a chef listening – all accompanied by an excellent red st joseph
We can only invite you to test
Guillaume and Julien –
Thank you, Mr. Guibbert! Looking forward to seeing you.
Desroches –
Excellent meal
From pasta to fabulous mussels, an extraordinary dessert; all accompanied by a wine chosen at best
A moment of pleasure in a beautiful setting
Thanks for the moment.
See you soon
Lycia Diaz –
Thank you very much. 😉